brown sugar, lime, fresh mint & peanut oil recipes
9 recipes
Page 1
Vietnamese turkey salad
womensweeklyfood.com.au
Ingredients: peanut oil, brown sugar, fresh mint, lime, fish sauce, turkey meat, cucumber, snow peas, carrot, cilantro, bell pepper, roasted peanuts
Vietnamese turkey salad
womensweeklyfood.com.au
Ingredients: peanut oil, brown sugar, fresh mint, lime, fish sauce, turkey meat, cucumber, snow peas, carrot, cilantro, bell pepper, roasted peanuts
Char-grilled thai squid salad
womensweeklyfood.com.au
Ingredients: peanut oil, brown sugar, fresh mint, lime, squid, fish sauce, tenderstem broccoli, snap peas, cilantro, asparagus, chile pepper, garlic
Asian Chicken Salad
foodnetwork.com
Ingredients: peanut oil, brown sugar, fresh mint, lime, fish sauce, chicken breast, peanut, napa cabbage, ginger root, snow peas, carrot, sriracha
Coconut-roasted pumpkin and cauliflower with chilli, lime and cashews
womensweeklyfood.com.au
Ingredients: peanut oil, brown sugar, fresh mint, lime, fish sauce, cashew, coconut oil, cauliflower, kabocha squash, thai basil, cilantro, coconut, chile pepper
Chilli prawn skewers with mango and mint salad
healthyfood.com
Ingredients: peanut oil, brown sugar, fresh mint, lime, prawns, fish sauce, bok choy, ginger root, snow peas, carrot, bell pepper, chile pepper, mango
Chinese barbecued duck salad
womensweeklyfood.com.au
Ingredients: peanut oil, brown sugar, fresh mint, lime, duck, fish sauce, cashew, lemongrass, rice vermicelli, cucumber, sesame oil, jalapeno, cilantro, garlic
Thai Shrimp Stir-fry with Tomatoes and Basil
foodnetwork.com
Ingredients: peanut oil, brown sugar, fresh mint, lime, shrimp, fish sauce, soy sauce, red onion, cherry tomato, ginger root, basil, jalapeno, jasmine rice, bell pepper, garlic, chili flake
Jerk Barbecued Salmon Steaks with Mango ‘Chop Chop’ Salad
thehappyfoodie.co.uk
Ingredients: peanut oil, brown sugar, fresh mint, lime, salmon, ginger root, coriander, allspice, jalapeno, cinnamon, apple cider vinegar, chile pepper, sugar, mango, garlic, mustard, scallion, sunflower oil, scotch bonnet pepper