brown sugar, lime, ginger root, scallion, scotch bonnet pepper & cherry tomato recipes

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Fish Dish: Make JJ Johnson’s Citrus Jerk Bass

foodrepublic.com

Ingredients: cherry tomato, brown sugar, ginger root, scallion, lime, scotch bonnet pepper, worcestershire, sea bass, soy sauce, lemon, peppercorn, shallot, vegetable oil, thai basil, allspice, olive oil, orange juice, fonio, thyme, garlic, okra