brown sugar, scallion, cilantro, ginger root, sesame oil & gochujang recipes

7 recipes

Page 1

Bulgogi Scallion Pancake-adillas Recipe

seriouseats.com

Ingredients: gochujang, brown sugar, ginger root, sesame oil, cilantro, scallion, beef steak, monterey jack, soy sauce, cheddar, rice wine vinegar, garlic

Korean Barbecue Spicy Pork Walking Tacos

meatwave.com

Ingredients: gochujang, brown sugar, ginger root, sesame oil, cilantro, scallion, pork shoulder, soy sauce, kimchi, rice wine vinegar, gochugaru, corn chips, mirin, garlic

Korean Pork Kabobs

hy-vee.com

Ingredients: gochujang, brown sugar, ginger root, sesame oil, cilantro, scallion, pork fillet, soy sauce, sesame seed, red cabbage, napa cabbage, rice wine vinegar, cucumber, carrot, bell pepper, garlic, pineapple

Korean-Style Bulgogi Beef Tacos

allrecipes.com

Ingredients: gochujang, brown sugar, ginger root, sesame oil, cilantro, scallion, beef steak, soy sauce, sesame seed, corn tortillas, asian pear, rice wine vinegar, cucumber, gochugaru, sake, avocado, onion, sugar, garlic, canola oil

Bulgogi Beef Korean Tacos

sidechef.com

Ingredients: gochujang, brown sugar, ginger root, sesame oil, cilantro, scallion, fish sauce, beef steak, flour tortillas, sour cream, soy sauce, sesame seed, napa cabbage, carrot, vegetable oil, sriracha, pear, onion, sugar, garlic, lime, chili flake

Korean Taco with Kalbi and Napa Cabbage Slaw

kimchimari.com

Ingredients: gochujang, brown sugar, ginger root, sesame oil, cilantro, scallion, beef short ribs, yogurt, soy sauce, cumin, red onion, napa cabbage, red wine, daikon, mayonnaise, jalapeno, olive oil, sake, tomato, onion, garlic, lime, taco shells

V's Fusion Nachos with Korean Chicken

foodnetwork.com

Ingredients: gochujang, brown sugar, ginger root, sesame oil, cilantro, scallion, chicken breast, sour cream, mexican cheese blend, soy sauce, cumin, tamari, guacamole, sesame seed, red cabbage, corn tortillas, cabbage, pinto beans, rice wine vinegar, salsa, garlic powder, tomato, pear, onion, chili-garlic paste, garlic, lime, canola oil