brown sugar, scallion, fish sauce, ginger root, red curry & shallot recipes

1 recipes

Page 1

Crispy Rice Larb Pork, 'Yum Khao Tod Naem Moo Sod'

importfood.com

Ingredients: fish sauce, red curry, shallot, brown sugar, ginger root, scallion, oyster sauce, ground pork, kaffir lime leaves, vegetable oil, rice flour, egg, jasmine rice, cilantro, roasted peanuts, thai chile pepper, garlic, lime