brown sugar, scallion, ginger root, chicken stock & dumpling wrapper recipes

8 recipes

Page 1

Wonton Soup

crecipe.com

Ingredients: chicken stock, dumpling wrapper, brown sugar, ginger root, scallion, shrimp, pork loin, soy sauce, shaoxing wine

Wonton Soup

bigoven.com

Ingredients: chicken stock, dumpling wrapper, brown sugar, ginger root, scallion, shrimp, pork loin, soy sauce, shaoxing wine

Chinese Pork Dumplings + Chili Oil

thegourmetrd.com

Ingredients: chicken stock, dumpling wrapper, brown sugar, ginger root, scallion, ground pork, soy sauce, rice wine vinegar, sesame oil, egg, garlic, chili oil, canola oil, chili flake

Asian broth with prawn dumplings

womensweeklyfood.com.au

Ingredients: chicken stock, dumpling wrapper, brown sugar, ginger root, scallion, prawns, fish sauce, oyster sauce, soy sauce, choy sum, coriander, sesame oil, chile pepper, garlic

Dumplings in hot and sour broth

olivemagazine.com

Ingredients: chicken stock, dumpling wrapper, brown sugar, ginger root, scallion, ground pork, peppercorn, coriander, toasted sesame oil, shiitake mushroom, vegetable oil, cornstarch, sugar, garlic, chili oil, black vinegar

Spicy wonton soup

olivemagazine.com

Ingredients: chicken stock, dumpling wrapper, brown sugar, ginger root, scallion, ground pork, peppercorn, coriander, toasted sesame oil, shiitake mushroom, vegetable oil, cornstarch, sugar, garlic, chili oil, black vinegar

Prawn and chicken wonton soup

eatwell.co.nz

Ingredients: chicken stock, dumpling wrapper, brown sugar, ginger root, scallion, ground chicken, prawns, chicken bones, oyster sauce, soy sauce, celery, sesame oil, baby bok choy, carrot, bay leaf, olive oil, cilantro, onion, chile pepper, garlic

Beef Dumplings in Hot & Sour Soup with Spiced Vinegar

recipes.co.nz

Ingredients: chicken stock, dumpling wrapper, brown sugar, ginger root, scallion, ground beef, soy sauce, peppercorn, sesame seed, frying oil, coriander, sesame oil, toasted sesame oil, bay leaf, chinese chive, rice wine, fennel seed, cassia, star anise, chili oil, black vinegar, chinese five spice