brown sugar, scallion, roasted peanuts & tofu recipes
8 recipes
Page 1
Marinated Tofu with Peanuts and Charred Bean Sprouts
bonappetit.com
Ingredients: brown sugar, roasted peanuts, tofu, scallion, soy sauce, bean sprouts, ginger root, fresh mint, vegetable oil, jalapeno, lime, white rice
South-east Asian Noodle Bowl
eatsmarter.com
Ingredients: brown sugar, roasted peanuts, tofu, scallion, soy sauce, bean sprouts, shallot, vegetable oil, egg, cilantro, tamarind paste, chili powder, garlic, lime, rice noodles
Pad Thai
cafedelites.com
Ingredients: brown sugar, roasted peanuts, tofu, scallion, shrimp, fish sauce, chicken breast, bean sprouts, paprika, rice wine vinegar, vegetable oil, egg, tamarind paste, garlic, lime, rice noodles
Spicy Zoodle Pad Thai Salad
theviewfromgreatisland.com
Ingredients: brown sugar, roasted peanuts, tofu, scallion, fish sauce, soy sauce, bean sprouts, zoodles, ginger root, vegetable oil, egg, jalapeno, cilantro, canned water chestnut, garlic, lime
Easy Pad Thai Recipe
umamigirl.com
Ingredients: brown sugar, roasted peanuts, tofu, scallion, shrimp, fish sauce, shallot, mung bean sprout, rice wine vinegar, thai rice noodles, vegetable oil, sriracha, egg, cilantro, tamarind paste, garlic, lime, chili flake
Shrimp Pad Thai
foodnetwork.com
Ingredients: brown sugar, roasted peanuts, tofu, scallion, shrimp, chicken stock, pad thai sauce, bean sprouts, red onion, paprika, vegetable oil, egg, radish, distilled white vinegar, tamarind paste, chile pepper, garlic, lime, rice noodles
Vietnamese Rice Noodle Salad Recipe
archanaskitchen.com
Ingredients: brown sugar, roasted peanuts, tofu, scallion, butter, soy sauce, lemon, ginger root, coriander, cucumber, honey, carrot, vinegar, onion, sugar, garlic, chili flake, rice noodles, sunflower oil
Shrimp Pad Thai
foodnetwork.com
Ingredients: brown sugar, roasted peanuts, tofu, scallion, shrimp, soy sauce, bean sprouts, shallot, tamarind, hot sauce, rice wine vinegar, honey, banh pho, vegetable oil, thai basil, egg, orange juice, cilantro, tamarind paste, garlic, lime, canola oil