brown sugar, soy sauce, rice wine vinegar, cabbage, lime & canola oil recipes
3 recipes
Page 1
Korean-Inspired Crispy Tofu Tacos
hostthetoast.com
Ingredients: soy sauce, brown sugar, cabbage, rice wine vinegar, lime, canola oil, flour tortillas, gochujang, sesame seed, red cabbage, ginger root, cucumber, gochugaru, carrot, cornstarch, sugar, garlic, extra firm tofu
Szechuan Chicken Tacos
momfoodie.com
Ingredients: soy sauce, brown sugar, cabbage, rice wine vinegar, lime, canola oil, sambal oelek, chicken breast, peanut, corn tortillas, ginger root, sesame oil, sriracha, cornstarch, bell pepper, onion, garlic, scallion
V's Fusion Nachos with Korean Chicken
foodnetwork.com
Ingredients: soy sauce, brown sugar, cabbage, rice wine vinegar, lime, canola oil, chicken breast, sour cream, mexican cheese blend, gochujang, cumin, tamari, guacamole, sesame seed, red cabbage, corn tortillas, pinto beans, ginger root, salsa, garlic powder, sesame oil, tomato, pear, cilantro, onion, chili-garlic paste, garlic, scallion