brown sugar, thyme, bay leaf, red wine, carrot & lamb shank recipes
2 recipes
Page 1
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: lamb shank, brown sugar, red wine, carrot, bay leaf, thyme, beef stock, milk, celery, cracked pepper, canned lentils, shallot, rosemary, parsley, olive oil, tomato paste, onion, canned tomato, sweet potato, garlic
Steamed buns with orange & pomegranate glazed lamb, quick-pickled red onion and pistachios
deliciousmagazine.co.uk
Ingredients: lamb shank, brown sugar, red wine, carrot, bay leaf, thyme, chicken stock, pistachio, bread, celery, red onion, orange, pomegranate molasses, cucumber, rosemary, white wine vinegar, olive oil, cilantro, onion, sugar, garlic