brown sugar, thyme, scallion, allspice, scotch bonnet pepper & cherry tomato recipes
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Fish Dish: Make JJ Johnson’s Citrus Jerk Bass
foodrepublic.com
Ingredients: cherry tomato, brown sugar, allspice, thyme, scallion, scotch bonnet pepper, worcestershire, sea bass, soy sauce, lemon, peppercorn, shallot, ginger root, vegetable oil, thai basil, olive oil, orange juice, fonio, garlic, lime, okra