butter, allspice, bay leaf, potato & juniper berry recipes
6 recipes
Page 1
Pearl Barley Stew with Potatoes
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Ingredients: butter, bay leaf, juniper berry, allspice, potato, heavy cream, pearl barley, fennel, kohlrabi, carrot, scallion, vegetable broth
Roast Wild Boar
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Ingredients: butter, bay leaf, juniper berry, allspice, potato, chicken stock, wild boar, buttermilk, chive, carrot, whisky, confectioners’ sugar, prunes, onion, sunflower oil
Sirloin Roast with Potato Gratin
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Ingredients: butter, bay leaf, juniper berry, allspice, potato, beef steak, beef broth, heavy cream, pastry flour, vegetable oil, tomato paste, cornstarch, thyme, onion, garlic, nutmeg
Roasted Rabbit with Olive Mashed Potatoes
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Ingredients: butter, bay leaf, juniper berry, allspice, potato, chicken stock, rabbit, milk, pastry flour, white wine, cherry tomato, shallot, green olives, rosemary, carrot, celeriac, olive oil, sage, thyme, garlic
Roast Venison Fillet
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Ingredients: butter, bay leaf, juniper berry, allspice, potato, venison, venison stock, cream, lemon, orange, rosemary, red wine, carrot, celeriac, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, garlic, vegetable broth, nutmeg
Deer Stew with Potatoes
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Ingredients: butter, bay leaf, juniper berry, allspice, potato, chicken stock, pancetta, venison, heavy cream, celery, peppercorn, shallot, cabbage, red wine, carrot, vegetable oil, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, onion, nutmeg