butter, apple, chicken stock, thyme & leek recipes

11 recipes

Page 1

Butternut Squash and Apple Soup

allrecipes.com

Ingredients: chicken stock, butter, apple, leek, thyme, bacon, celery, carrot, butternut squash, sage, cider

Butternut Squash Soup

thejewishkitchen.com

Ingredients: chicken stock, butter, apple, leek, thyme, heavy cream, celery, carrot, butternut squash, sage, cider

Slow Cooker Chicken Braised in Smoky Bacon Sauce

magicskillet.com

Ingredients: chicken stock, butter, apple, leek, thyme, whole chicken, bacon, honey, mashed potatoes, button mushroom, cornstarch, apple juice, sunflower oil

Sausage-Apple Stuffing

foodnetwork.com

Ingredients: chicken stock, butter, apple, leek, thyme, hot italian sausage, bread, celery, red wine vinegar, rosemary, honey, white pepper, sage, parsnip

Goose Legs Topped with Apples and Leeks

eatsmarter.com

Ingredients: chicken stock, butter, apple, leek, thyme, goose, peppercorn, apple brandy, clove, cinnamon, cornstarch, apple juice, potato, sugar, vegetable broth

Maple Brined, Ancho-Scallion Boneless Turkey Breast Roll with Apple-Butter Pecan Stuffing

parsleysagesweet.com

Ingredients: chicken stock, butter, apple, leek, thyme, turkey breast, pecan, heavy cream, rustic italian bread, peppercorn, maple syrup, brown sugar, bay leaf, parsley, sage, onion, garlic, scallion

Curried Carrot and Apple Soup

redbookmag.com

Ingredients: chicken stock, butter, apple, leek, thyme, sour cream, ginger snaps, red curry, ginger root, fennel, carrot, celeriac, apple cider vinegar, cilantro, onion, mint, pumpkin seeds, garlic

Perfect Roast Turkey

leitesculinaria.com

Ingredients: chicken stock, butter, apple, leek, thyme, whole turkey, flour, bread, chestnut, celery, peppercorn, white wine, rosemary, carrot, bay leaf, parsley, sage, onion, sugar

Quick Rotisserie Chicken Pot Pies

foodnetwork.com

Ingredients: chicken stock, butter, apple, leek, thyme, rotisserie chicken, heavy cream, flour, puff pastry, celery, lemon, carrot, bay leaf, dijon mustard, egg, parsley, onion, potato, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, butter, apple, leek, thyme, brisket, milk, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, white pepper, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, butter, apple, leek, thyme, brisket, milk, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, white pepper, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil