butter, artichoke, celery & vegetable oil recipes

2 recipes

Page 1

Pearl barley with artichokes, pecorino and nettle butter

gourmettraveller.com.au

Ingredients: butter, celery, artichoke, vegetable oil, pecorino, pearl barley, lemon, white wine, carrot, stinging nettle, white wine vinegar, bay leaf, parsley, thyme, onion, garlic, vegetable broth

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: butter, celery, artichoke, vegetable oil, shrimp, clam, lobster, black cod, chicken stock, seafood stock, cream, frying oil, fennel, rosemary, carrot, bay leaf, parsley, tomato paste, whisky, thyme, onion, sugar, jerusalem artichoke, garlic, tarragon, chili flake