30 recipes
Page 1
Zucchini Quiche
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American Style Clam Chowder
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Potato Gnocchi with Chanterelles and Bacon
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English-Style Cheese Soup
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Sea Bass with Potato Topping
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Savoy Cabbage Dumplings with Polenta and Bacon
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Saddle of Wild Boar with Red Wine Sauce
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Roast Turkey
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Herb-Crusted Lamb with Salsify
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Bread Dumplings with Chanterelles and Bacon Sauce
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Coq Au Vin with Bacon and Garlic
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Sage Pork Medallions with Tomato Sauce
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Potatoes Filled with Herring Sauce
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Polish Dumplings with Sauerkraut and Mushroom Filling
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Clam and Mussel Soup
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Baked Macaroni and Ground Meat Casserole
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Beef Stew with Noodles
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Beer Braised Beef with Mushrooms and Noodles
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Bread Dumplings with Mushroom Cream Sauce
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Venison Stew
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