butter, basil, bay leaf, extra virgin olive oil & balsamic vinegar recipes
4 recipes
Page 1
Fresh Tomato Basil Soup
thecafesucrefarine.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, basil, bay leaf, chicken broth, pine nut, fresh mozzarella, carrot, tomato paste, tomato, onion, sugar, garlic
Tilapia with Balsamic Browned Butter and Creamy Farfalle with Bacon, Tomato and Peas
foodnetwork.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, basil, bay leaf, tilapia, bacon, flour, bow-tie pasta, mascarpone, peas, button mushroom, tomato, onion, garlic
Tomato Basil Soup with Caprese Grilled Cheese Crutons
nospoonnecessary.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, basil, bay leaf, chicken stock, sourdough bread, parmesan, half and half, burrata, brown sugar, mayonnaise, oregano, onion, sugar, canned tomato, garlic, chili flake
Onion Goat Cheese Tart
goodhousekeeping.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, basil, bay leaf, hazelnut, parmesan, heavy cream, flour, goat cheese, lemon, dill, chive, shortening, fresh mint, egg, onion, garlic