butter, basil, bay leaf, extra virgin olive oil & capers recipes
3 recipes
Page 1
Fusilli with Tuna and Tomato Sauce
foodnetwork.com
Ingredients: butter, extra virgin olive oil, basil, bay leaf, capers, canned tuna, spiral pasta, celery, lemon, tomato sauce, carrot, parsley, onion, canned tomato, garlic
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, basil, bay leaf, capers, chicken stock, pancetta, canned anchovy, thickened cream, celery, cannellini beans, dijon mustard, parsley, leek, thyme, mint, garlic
Roasted Mediterranean Vegetable Lasagne
cdkitchen.com
Ingredients: butter, extra virgin olive oil, basil, bay leaf, capers, parmesan, flour, lasagna, milk, mozzarella, cherry tomato, zucchini, eggplant, black olives, bell pepper, onion, garlic, nutmeg