butter, basil, bay leaf, extra virgin olive oil & fennel recipes
4 recipes
Page 1
Roast salmon with fennel and apple salad
womensweeklyfood.com.au
Ingredients: butter, fennel, extra virgin olive oil, basil, bay leaf, salmon, lemon, apple, currant, parsley, verjuice, onion
Pressure Cooker Veggie Lovers Tomato Basil Soup
tidbits-marci.com
Ingredients: butter, fennel, extra virgin olive oil, basil, bay leaf, chicken broth, parmesan, celery, carrot, tomato, onion, canned tomato, garlic
Crispy Bacon-Wrapped Chicken with Three Cheese Creamy Risotto and Arugula Fennel Salad
foodnetwork.com
Ingredients: butter, fennel, extra virgin olive oil, basil, bay leaf, chicken stock, pancetta, chicken breast, bacon, parmesan, mascarpone, goat cheese, white wine, shallot, red wine, meyer lemon, olive oil, clove, arugula, risotto rice, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, fennel, extra virgin olive oil, basil, bay leaf, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, carrot, parsley, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne