butter, basil, bay leaf, extra virgin olive oil, parmesan & heavy cream recipes
5 recipes
Page 1
Chicken & Penne with Basil Parmesan Cream Sauce
afamilyfeast.com
Ingredients: parmesan, heavy cream, butter, extra virgin olive oil, basil, bay leaf, chicken breast, flour, short-cut pasta, white pepper, mustard powder, chili flake, nutmeg
Penne with Vodka Sauce
foodnetwork.com
Ingredients: parmesan, heavy cream, butter, extra virgin olive oil, basil, bay leaf, short-cut pasta, celery, tomato sauce, vodka, carrot, onion, canned tomato, garlic
Onion Goat Cheese Tart
goodhousekeeping.com
Ingredients: parmesan, heavy cream, butter, extra virgin olive oil, basil, bay leaf, hazelnut, flour, goat cheese, lemon, dill, balsamic vinegar, chive, shortening, fresh mint, egg, onion, garlic
Slow Cooker Tomato and Tortellini Soup
afamilyfeast.com
Ingredients: parmesan, heavy cream, butter, extra virgin olive oil, basil, bay leaf, pecorino, tortellini, celery, white wine, paprika, carrot, tomato paste, tomato, spinach, thyme, onion, garlic, vegetable broth, chili flake
Fettuccine Bolognese
recipes.camp
Ingredients: parmesan, heavy cream, butter, extra virgin olive oil, basil, bay leaf, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, short-cut pasta, celery, red wine, carrot, parsley, clove, sage, tomato, onion, chili flake