butter, basil, bay leaf, extra virgin olive oil, parsley & mint recipes
2 recipes
Page 1
Grandma Gennaco’s Beef Braciole
afamilyfeast.com
Ingredients: butter, extra virgin olive oil, basil, bay leaf, parsley, mint, prosciutto, salt pork, beef steak, pesto, pecorino, tomato, garlic, chili flake
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, basil, bay leaf, parsley, mint, chicken stock, pancetta, canned anchovy, thickened cream, celery, cannellini beans, dijon mustard, capers, leek, thyme, garlic