butter, basil, bay leaf, extra virgin olive oil, tomato & leek recipes

3 recipes

Page 1

Creamy Tomato Soup with Tortellini

eatingwell.com

Ingredients: butter, extra virgin olive oil, basil, bay leaf, tomato, leek, flour, half and half, tortellini, tomato paste, oregano, garlic, vegetable broth

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: butter, extra virgin olive oil, basil, bay leaf, tomato, leek, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, carrot, parsley, tomato paste, oregano, bell pepper, thyme, onion, garlic, cayenne

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: butter, extra virgin olive oil, basil, bay leaf, tomato, leek, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, honey, carrot, parsley, olive oil, button mushroom, tomato paste, thyme, onion, garlic