butter, basil, bay leaf, onion, button mushroom & celery recipes
8 recipes
Page 1
Chicken Stock
yummly.com
Ingredients: butter, celery, basil, bay leaf, button mushroom, onion, whole chicken, peppercorn, white wine, carrot, parsley, olive oil, thyme, garlic
Chicken Stock Recipe
kitchenkonfidence.com
Ingredients: butter, celery, basil, bay leaf, button mushroom, onion, whole chicken, peppercorn, white wine, carrot, parsley, olive oil, thyme, garlic
Creamy Lemon Basil Chicken Soup
highlandsranchfoodie.com
Ingredients: butter, celery, basil, bay leaf, button mushroom, onion, chicken broth, worcestershire, chicken breast, flour, half and half, lemon, olive oil, bell pepper, garlic
Pressure Cooker Spaghetti Bolognese
recipesrun.com
Ingredients: butter, celery, basil, bay leaf, button mushroom, onion, chicken broth, ground beef, ground pork, parmesan, spaghetti, extra virgin olive oil, red wine, carrot, parsley, tomato, oregano, garlic
Italian Meatball Soup
afarmgirlsdabbles.com
Ingredients: butter, celery, basil, bay leaf, button mushroom, onion, ground beef, beef broth, bread crumbs, parmesan, ditalini, carrot, egg, parsley, olive oil, tomato paste, tomato, garlic, italian seasoning
Pressure Cooker Spaghetti Bolognese
justonecookbook.com
Ingredients: butter, celery, basil, bay leaf, button mushroom, onion, chicken broth, ground beef, ground pork, parmesan, spaghetti, short-cut pasta, extra virgin olive oil, red wine, carrot, parsley, tomato, oregano, garlic
Vegetarian Mushroom Meatballs
domesticgothess.com
Ingredients: butter, celery, basil, bay leaf, button mushroom, onion, bread crumbs, parmesan, spaghetti, soy sauce, rosemary, red wine, carrot, rolled oats, egg, olive oil, tomato paste, oregano, thyme, sugar, canned tomato, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: butter, celery, basil, bay leaf, button mushroom, onion, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, yeast, tomato sauce, peppercorn, extra virgin olive oil, honey, carrot, parsley, olive oil, tomato paste, tomato, leek, thyme, garlic