butter, basil, bay leaf, onion, carrot & beef stock recipes
6 recipes
Page 1
Hearty Vegetable Beef Soup
yummly.co.uk
Ingredients: beef stock, butter, basil, carrot, bay leaf, onion, beef stew meat, celery, red wine, peas, parsley, bell pepper, thyme, potato, garlic
Venison Bourguignon (Venison Stew)
food.com
Ingredients: beef stock, butter, basil, carrot, bay leaf, onion, pork fat, venison, flour, red wine, button mushroom, tomato paste, oregano, thyme, garlic
Osso Buco
mygourmetconnection.com
Ingredients: beef stock, butter, basil, carrot, bay leaf, onion, veal shank, flour, celery, lemon, white wine, rosemary, parsley, olive oil, tomato paste, thyme, garlic
Braised ox cheek with octopus cassoulet with pesto
bbc.co.uk
Ingredients: beef stock, butter, basil, carrot, bay leaf, onion, ox cheek, octopus, pine nut, parmesan, celery, peppercorn, sun dried tomato, red wine, canned beans, olive oil, thyme, garlic
Goat ragù
jamieoliver.com
Ingredients: beef stock, butter, basil, carrot, bay leaf, onion, kid goat, broccoli, rosemary, red wine, rice bran oil, tomato paste, tomato, oregano, sugar, garlic, chili flake, nutmeg
Arrowhead Short Rib Melt
thedailymeal.com
Ingredients: beef stock, butter, basil, carrot, bay leaf, onion, beef short ribs, parmesan, havarti, bread, american cheese, dried chive, dried parsley flakes, celery, tomato sauce, caramelized onions, garlic granules, red wine, cornstarch, thyme, garlic, canola oil