butter, basil, bay leaf, scallion & egg recipes

3 recipes

Page 1

Escargot Chanterelle Stew

cdkitchen.com

Ingredients: butter, basil, bay leaf, egg, scallion, chicken stock, snail, flour, cream, white wine, white pepper, parsley, clove, vinegar, thyme, garlic, wild mushroom

Creole Cornbread Dressing

food.com

Ingredients: butter, basil, bay leaf, egg, scallion, chicken broth, condensed milk, parsley, jalapeno, oregano, onion powder, bell pepper, thyme, cornbread, onion, garlic, cayenne

Creole Cornbread Stuffing

crecipe.com

Ingredients: butter, basil, bay leaf, egg, scallion, chicken broth, buttermilk, unbleached all-purpose flour, condensed milk, baking powder, hot sauce, white pepper, cornmeal, parsley, jalapeno, oregano, onion powder, bell pepper, thyme, onion, sugar, garlic, cayenne