butter, basil, lemon, pine nut & canned artichoke recipes
4 recipes
Page 1
Shrimp Pasta with Roasted Red Peppers and Artichokes
foodiecrush.com
Ingredients: pine nut, butter, lemon, basil, canned artichoke, shrimp, heavy cream, bow-tie pasta, feta, white wine, capers, bell pepper, garlic
Stuffed Zucchini with Cheesy Breadcrumbs
crecipe.com
Ingredients: pine nut, butter, lemon, basil, canned artichoke, parmesan, bread, white wine, zucchini, extra virgin olive oil, parsley, thyme, onion, garlic
Stuffed Zucchini With Cheesy Breadcrumbs
food.com
Ingredients: pine nut, butter, lemon, basil, canned artichoke, parmesan, bread, white wine, zucchini, extra virgin olive oil, parsley, thyme, onion, garlic
Greek Quinoa Dinner Omelets with Feta and Tzatziki.
halfbakedharvest.com
Ingredients: pine nut, butter, lemon, basil, canned artichoke, greek yogurt, feta, cherry tomato, sun dried tomato, kalamata olives, roasted red peppers, extra virgin olive oil, cucumber, white wine vinegar, egg, oregano, spinach, quinoa, avocado, garlic