butter, basil, milk, egg, olive oil & chicken stock recipes
6 recipes
Page 1
Sara Kate Gillingham-Ryan's White Lasagna with Mushrooms and Prosciutto Recipe
seriouseats.com
Ingredients: chicken stock, milk, butter, basil, egg, olive oil, prosciutto, parmesan, lasagna, fontina, unbleached all-purpose flour, white pepper, button mushroom, leek, marsala wine, nutmeg
California Goat Cheese Crepes with Sweet Onion Sauce
recipeland.com
Ingredients: chicken stock, milk, butter, basil, egg, olive oil, veal steak, flour, chevre, vermouth, green olives, extra virgin olive oil, chive, vegetable oil, parsley, onion
Sara Kate Gillingham-Ryan's White Lasagna with Mushrooms and Prosciutto
seriouseats.com
Ingredients: chicken stock, milk, butter, basil, egg, olive oil, prosciutto, parmesan, lasagna, fontina, unbleached all-purpose flour, white pepper, button mushroom, leek, marsala wine, nutmeg
Meatball and Polenta Casserole
foodnetwork.com
Ingredients: chicken stock, milk, butter, basil, egg, olive oil, ground beef, ground pork, parmesan, ricotta, heavy cream, seasoned bread crumbs, cornmeal, parsley, oregano, onion, canned tomato, garlic
Saucy meatballs with burrata and pesto
olivemagazine.com
Ingredients: chicken stock, milk, butter, basil, egg, olive oil, ground beef, sausage, ground pork, pesto, bread crumbs, parmesan, rigatoni, burrata, balsamic vinegar, parsley, tomato paste, tomato, onion, sugar, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, milk, butter, basil, egg, olive oil, lobster, beef steak, heavy cream, flour, celery, white wine, shallot, brandy, carrot, bay leaf, parsley, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg