butter, basil, parmesan, olive oil, milk, button mushroom & canned tomato recipes
6 recipes
Page 1
Gino D’Acampo’s Italian shepherd’s pie
eatout.co.za
Ingredients: parmesan, milk, butter, basil, olive oil, button mushroom, canned tomato, ground beef, red wine, carrot, onion, sweet potato
Vegetable Lasagna
lifecurrentsblog.com
Ingredients: parmesan, milk, butter, basil, olive oil, button mushroom, canned tomato, ricotta, monterey jack, flour, lasagna, mozzarella, zucchini, carrot, black olives, bell pepper, onion, garlic
Pasta Bolognese With Cheese
food.com
Ingredients: parmesan, milk, butter, basil, olive oil, button mushroom, canned tomato, ground beef, bacon, flour, short-cut pasta, mozzarella, celery, red wine, carrot, tomato paste, thyme, onion, garlic
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: parmesan, milk, butter, basil, olive oil, button mushroom, canned tomato, chicken stock, beef stock, beef roast, flour, pie crust, sun-dried tomatoes in oil, red wine, polenta, black olives, bell pepper, onion, potato, garlic
Lasagna Bolognese
howsweeteats.com
Ingredients: parmesan, milk, butter, basil, olive oil, button mushroom, canned tomato, ground beef, flour, lasagna, mozzarella, brown sugar, red wine, fire-roasted tomato, tomato paste, oregano, onion, garlic, chili flake, nutmeg
To Cook Vegetable Lasagna
kawalingpinoyrecipe.com
Ingredients: parmesan, milk, butter, basil, olive oil, button mushroom, canned tomato, béchamel sauce, quick-melt cheese, flour, lasagna, celery, tomato sauce, zucchini, eggplant, carrot, tomato paste, oregano, spinach, thyme, onion, sugar, garlic, nutmeg