butter, basil, parmesan, white wine, chicken stock & canned anchovy recipes
3 recipes
Page 1
Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi
gourmettraveller.com.au
Ingredients: chicken stock, canned anchovy, parmesan, butter, white wine, basil, boneless lamb, semolina, milk, cherry tomato, extra virgin olive oil, rosemary, egg, oregano, garlic
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: chicken stock, canned anchovy, parmesan, butter, white wine, basil, chicken breast, sourdough bread, lemon, extra virgin olive oil, parsley, tomato, arugula, black olives, bell pepper, garlic
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: chicken stock, canned anchovy, parmesan, butter, white wine, basil, swordfish, saffron strands, lemon, cherry tomato, extra virgin olive oil, dijon mustard, olive oil, capers, black olives, onion, risotto rice, garlic, chili flake