butter, basil, parsley, dijon mustard & red wine vinegar recipes
6 recipes
Page 1
Rösti baskets with beef and salsa verde
womensweeklyfood.com.au
Ingredients: butter, red wine vinegar, basil, dijon mustard, parsley, ground beef, beef stock, flour, fresh mint, olive oil, capers, onion, potato, garlic
Roast Rump of Lamb with Salsa Verde: Today
rte.ie
Ingredients: butter, red wine vinegar, basil, dijon mustard, parsley, canned anchovy, lamb rump, almond, lemon, broccoli, rosemary, white pepper, olive oil, capers, thyme, mint
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: butter, red wine vinegar, basil, dijon mustard, parsley, canned anchovy, sole, flour, lemon, extra virgin olive oil, broccoli, fresh mint, olive oil, capers, new potato, pickle, garlic
Lamb chops with crispy breadcrumb and herb salsa
foodandhome.co.za
Ingredients: butter, red wine vinegar, basil, dijon mustard, parsley, lamb chops, bread, salsa, fresh mint, wholegrain mustard, olive oil, capers, oregano, cilantro, sugar, garlic, scallion
Steak and Lobster with Vegetable Salad and Salsa Verde
today.com
Ingredients: butter, red wine vinegar, basil, dijon mustard, parsley, lobster tail, beef steak, extra virgin olive oil, carrot, champagne, capers, turnip, asparagus, sugar, edible flowers, garlic, chili flake, wild mushroom
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: butter, red wine vinegar, basil, dijon mustard, parsley, chicken leg, chicken stock, canned anchovy, lemon, fennel, extra virgin olive oil, chive, olive oil, butternut squash, capers, saffron, watercress, mint, garlic, chervil