butter, basil, parsley, parmesan, extra virgin olive oil & prosciutto recipes
4 recipes
Page 1
Prosciutto-Wrapped Chicken Stuffed with Herb Ricotta Recipe - (4.7/5)
keyingredient.com
Ingredients: prosciutto, parmesan, butter, extra virgin olive oil, basil, parsley, chicken breast, ricotta, white wine, thyme, garlic
The Best Braciole for Sunday Supper
acanadianfoodie.com
Ingredients: prosciutto, parmesan, butter, extra virgin olive oil, basil, parsley, beef stew meat, pine nut, provolone, flour, panko, tomato sauce, olive oil, garlic
Italian Fat Tuesday Lasagna Recipe - (4.5/5)
keyingredient.com
Ingredients: prosciutto, parmesan, butter, extra virgin olive oil, basil, parsley, ground beef, beef stock, ricotta, lasagna, fresh mozzarella, milk, bread, tomato sauce, egg, olive oil, tomato, thyme, onion, garlic, nutmeg
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: prosciutto, parmesan, butter, extra virgin olive oil, basil, parsley, clam, chicken stock, chicken bones, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, honey, carrot, bay leaf, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic