butter, basil, ricotta, milk, parsley & extra virgin olive oil recipes
5 recipes
Page 1
Daphne Oz’s Cauliflower Alfredo Mac ‘N’ Cheese
rachaelrayshow.com
Ingredients: ricotta, milk, butter, extra virgin olive oil, basil, parsley, parmesan, macaroni, panko, cauliflower, shallot, vegetable broth, nutmeg
Broken Meatball Ziti-zagna
rachaelrayshow.com
Ingredients: ricotta, milk, butter, extra virgin olive oil, basil, parsley, ground beef, ground pork, bread crumbs, parmesan, mozzarella, ziti, tomato sauce, egg, tomato, oregano, fennel seed, garlic, chili flake
Italian Fat Tuesday Lasagna Recipe - (4.5/5)
keyingredient.com
Ingredients: ricotta, milk, butter, extra virgin olive oil, basil, parsley, ground beef, prosciutto, beef stock, parmesan, lasagna, fresh mozzarella, bread, tomato sauce, egg, olive oil, tomato, thyme, onion, garlic, nutmeg
Wild Mushroom and Cauliflower Lasagna
foodnetwork.com
Ingredients: ricotta, milk, butter, extra virgin olive oil, basil, parsley, pecorino, flour, lasagna, fontina, cauliflower, shallot, mixed mushrooms, honey, canned whole tomato, egg, porcini, thyme, onion, garlic, chili flake, nutmeg
Meatballs with Sunday Gravy, Whipped Ricotta and 'Cherry' Tomato Salad
crecipe.com
Ingredients: ricotta, milk, butter, extra virgin olive oil, basil, parsley, ground beef, ground pork, parmesan, bread, half and half, cherry tomato, garlic powder, banana, egg, olive oil, onion, canned tomato, garlic, canola oil, chili flake, italian seasoning