butter, bay leaf, artichoke & anchovy paste recipes
2 recipes
Page 1
Grilled Artichokes with Bagna Cauda
foodnetwork.com
Ingredients: anchovy paste, butter, artichoke, bay leaf, lemon, white wine, rosemary, olive oil, thyme, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: anchovy paste, butter, artichoke, bay leaf, leg of lamb, beef broth, flour, celery, lemon, shallot, extra virgin olive oil, red wine vinegar, rosemary, red wine, carrot, tomato paste, onion, potato, garlic, chili flake