butter, bay leaf, artichoke, parsley & pearl barley recipes
1 recipes
Page 1
Pearl barley with artichokes, pecorino and nettle butter
gourmettraveller.com.au
Ingredients: butter, pearl barley, artichoke, bay leaf, parsley, pecorino, celery, lemon, white wine, carrot, stinging nettle, white wine vinegar, vegetable oil, thyme, onion, garlic, vegetable broth