butter, bay leaf, cayenne, heavy cream & tarragon recipes
4 recipes
Page 1
Sweet Corn and Clam Chowder
thedailymeal.com
Ingredients: heavy cream, butter, bay leaf, tarragon, cayenne, clam, bacon, flour, celery, peppercorn, white wine, olive oil, corn, thyme, onion, potato
Fish Pâté
greatchefs.com
Ingredients: heavy cream, butter, bay leaf, tarragon, cayenne, trout, crab, flour, milk, white wine, shallot, egg, parsley, olive oil, thyme, lime, nutmeg
Creamy Crawfish Bisque
crecipe.com
Ingredients: heavy cream, butter, bay leaf, tarragon, cayenne, crawfish, fish stock, flour, celery, brandy, paprika, carrot, white pepper, tomato paste, leek, thyme, canned tomato
Lobster Bisque Recipe
seriouseats.com
Ingredients: heavy cream, butter, bay leaf, tarragon, cayenne, lobster, chicken stock, celery, white wine, brandy, extra virgin olive oil, chive, carrot, parsley, tomato paste, coriander powder, onion, garlic