Butter And Bay Leaf And Clove And Red Wine And Beef Broth Recipes

Classic Roast Beef with Gravy

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Ingredients: beef broth, butter, red wine, bay leaf, clove, roast beef, peppercorn, carrot, vegetable oil, juniper berry, celeriac, tomato paste, leek, onion

Roast Beef

eatsmarter.com

Ingredients: beef broth, butter, red wine, bay leaf, clove, roast beef, peppercorn, carrot, vegetable oil, juniper berry, celeriac, tomato paste, leek, onion

Baked Pork Ragout with Bread Topping

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Ingredients: beef broth, butter, red wine, bay leaf, clove, pork neck, rye bread, pastry flour, marjoram, carrot, egg, leek, vinegar, onion, nutmeg

Italian Roast Beef

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Ingredients: beef broth, butter, red wine, bay leaf, clove, roast beef, celery, rosemary, basil, honey, carrot, olive oil, cinnamon, tomato, onion, garlic

Roast Pork with Rosemary Potatoes and Plum Chutney

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Ingredients: beef broth, butter, red wine, bay leaf, clove, pork roast, brown sugar, red wine vinegar, rosemary, plum, vegetable oil, mustard seed, onion, chile pepper, potato, garlic

Spiced Wild Boar Shoulder with Polenta

lacucinaitaliana.com

Ingredients: beef broth, butter, red wine, bay leaf, clove, wild boar, celery, rosemary, carrot, vanilla, cornmeal, olive oil, tomato paste, cinnamon, thyme, onion

Roast Pork with Sweet Potato Puree and Brussels Sprouts

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Ingredients: beef broth, butter, red wine, bay leaf, clove, pork shoulder, ghee, milk, celery, lemon, peppercorn, carrot, leek, onion, brussels sprout, sweet potato, garlic

Lamb Stew with Pearl Onions

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Ingredients: beef broth, butter, red wine, bay leaf, clove, leg of lamb, bacon, pastry flour, orange, marjoram, fig, tomato juice, olive oil, cinnamon, confectioners’ sugar, pearl onion, garlic

Braised Beef with Mashed Potatoes and Porcini Mushrooms

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Ingredients: beef broth, butter, red wine, bay leaf, clove, steak tips, peppercorn, red onion, carrot, vegetable oil, juniper berry, celeriac, parsley, button mushroom, thyme, onion, potato, nutmeg

Braised Venison with Wine Sauce and Savoy Cabbage

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Ingredients: beef broth, butter, red wine, bay leaf, clove, venison, ghee, heavy cream, pastry flour, currant jelly, cabbage, carrot, juniper berry, allspice, celeriac, tomato paste, tomato, vegetable broth, nutmeg

Roast Wild Boar with Dumplings and Red Cabbage

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Ingredients: beef broth, butter, red wine, bay leaf, clove, lard, bacon, wild boar, buttermilk, ghee, bread, pastry flour, peppercorn, red cabbage, red wine vinegar, juniper berry, onion, potato, sugar

Roast Beef with Red Wine Sauce

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Ingredients: beef broth, butter, red wine, bay leaf, clove, roast beef, milk, celery, rosemary, basil, honey, carrot, olive oil, cinnamon, cornstarch, tomato, onion, potato, garlic, nutmeg

Braised Beef and Beets with Mashed Potatoes

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Ingredients: beef broth, butter, red wine, bay leaf, clove, roast beef, milk, celery, rosemary, basil, honey, carrot, olive oil, cinnamon, cornstarch, beetroot, tomato, onion, potato, garlic, nutmeg

Shepherd's Pie with Red Cabbage

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Ingredients: beef broth, butter, red wine, bay leaf, clove, ground beef, ghee, milk, cheddar, celery, red cabbage, apple, red wine vinegar, carrot, vegetable oil, lingonberry, tomato paste, cinnamon, onion, potato, sugar, nutmeg

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: beef broth, butter, red wine, bay leaf, clove, pork loin, pork belly, celery, lemon, peppercorn, white wine, ginger root, rosemary, raisins, honey, carrot, parsley, dried fig, olive oil, cinnamon, bell pepper, thyme, onion, sugar, garlic, scallion, chili flake, craisins