butter, bay leaf, clove, red wine, juniper berry & canola oil recipes
3 recipes
Page 1
Roast pheasant and bread sauce
bbc.co.uk
Ingredients: butter, red wine, bay leaf, juniper berry, clove, canola oil, pheasant, bacon, milk, bread, port wine, thyme, onion
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, red wine, bay leaf, juniper berry, clove, canola oil, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, red wine, bay leaf, juniper berry, clove, canola oil, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic