butter, bay leaf, clove, vegetable oil, tomato paste & creme fraiche recipes

2 recipes

Page 1

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: butter, creme fraiche, vegetable oil, bay leaf, clove, tomato paste, lamb shoulder, veal stock, celery, lemon, shallot, rosemary, red wine, carrot, juniper berry, celeriac, sage, cornstarch, thyme, onion, sugar, garlic, vegetable broth

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: butter, creme fraiche, vegetable oil, bay leaf, clove, tomato paste, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, celery, peppercorn, shallot, red wine, carrot, juniper berry, lingonberry, egg, allspice, parsley, thyme, onion, nutmeg