butter
bay leaf
extra virgin olive oil
carrot
garlic
onion
celery
thyme
parsley
flour
red wine
tomato paste
parmesan
chicken stock
canned tomato
basil
lemon
white wine
tomato
rosemary
button mushroom
chicken broth
milk
olive oil
ground beef
beef stock
shallot
potato
leek
heavy cream
sugar
vegetable broth
peppercorn
balsamic vinegar
tomato sauce
beef roast
dijon mustard
cinnamon
beef broth
ground pork
brown sugar
pearl onion
pancetta
chive
allspice
oregano
nutmeg
bacon
sour cream
paprika
orange
fennel
honey
sage
chili flake
cayenne
whole chicken
pecorino
short-cut pasta
mozzarella
beer
white pepper
parsnip
whole turkey
lamb shank
veal shank
butter, bay leaf, extra virgin olive oil, carrot & garlic recipes
139 recipes
Page 1
Simple Seasoned Tomato Sauce
food.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, celery, basil, onion, canned tomato
Simple Tomato Sauce
asweetpeachef.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, celery, basil, onion, canned tomato
Simple Tomato Sauce
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, celery, basil, onion, canned tomato
Simple Tomato Sauce
food.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, celery, basil, onion, canned tomato
Quinoa Pilaf
afamilyfeast.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, orzo, parsley, quinoa, scallion, vegetable broth
Tofu au Vin for Two
eatingwell.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, flour, balsamic vinegar, red wine, button mushroom, pearl onion, extra firm tofu
Classic Marinara Sauce
melskitchencafe.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, celery, brown sugar, basil, oregano, onion, canned tomato
Tofu au Vin
eatingwell.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, flour, balsamic vinegar, red wine, button mushroom, pearl onion, extra firm tofu
A 2-Part Recipe: Whole Roast Chicken & Stock
thewoksoflife.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, whole chicken, celery, lemon, peppercorn, thyme, onion
Homemade Tomato Soup
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, chicken broth, heavy cream, celery, basil, onion, canned tomato
Tofu au Vin for Two
eatingwell.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, flour, balsamic vinegar, red wine, button mushroom, pearl onion, extra firm tofu
Classic Marinara Sauce
yummly.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, celery, brown sugar, basil, oregano, onion, canned tomato
A 2-Part Recipe: Whole Roast Chicken & Stock
thewoksoflife.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, whole chicken, celery, lemon, peppercorn, thyme, onion
Buttery Tomato Soup
ofrecipes.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, chicken broth, heavy cream, celery, basil, onion, canned tomato
Ginger Carrot Soup
foodiecrush.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, chicken stock, greek yogurt, ginger root, white pepper, thyme, onion
Tofu au Vin
eatingwell.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, flour, balsamic vinegar, red wine, button mushroom, pearl onion, extra firm tofu
Curtis Stone's Shortcut Ham and Navy Bean Soup
rachaelrayshow.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, chicken broth, deli ham, celery, white beans, sage, onion
Roasted Pork Tenderloin with Fig Chutney
delish.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, pork fillet, dessert wine, lemon, fig, cinnamon, onion, sugar
Forbidden Rice Pilaf
afamilyfeast.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, chicken stock, pecan, orzo, celery, currant, onion, white rice
Red Lentil Soup
abeautifulplate.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, garlic, chicken broth, parmesan, celery, red lentils, tomato, leek, onion