butter, bay leaf, extra virgin olive oil, carrot & parsnip recipes
7 recipes
Page 1
Vegetarian Bourguignon
eatingwell.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, parsnip, flour, celery, shallot, mixed mushrooms, red wine, tomato paste, mushroom broth, thyme, pearl onion, garlic, cognac
Root Vegetable Slab Pie
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, parsnip, heavy cream, flour, pie crust, lemon, shallot, egg, celeriac, parsley, thyme, sugar, scallion
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, parsnip, demi-glace, brisket, flour, shallot, brandy, red wine, juniper berry, parsley, tomato paste, thyme, pearl onion, garlic
Roasted Garden Vegetables with Vinaigrette
traegergrills.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, parsnip, radicchio, shallot, rosemary, honey, golden beet, dijon mustard, olive oil, apple cider vinegar, thyme, brussels sprout, garlic, cider
Pressure Cooker Beef Stew with Root Vegetables
thisoldgal.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, parsnip, worcestershire, beef broth, beef roast, beer, paprika, potato starch, tomato paste, grits, onion, turnip, sugar, garlic
Roasted Vegetable Salad with Apple Cider Vinaigrette Recipe - (4.6/5)
keyingredient.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, parsnip, radicchio, shallot, rosemary, honey, golden beet, dijon mustard, olive oil, apple cider vinegar, thyme, brussels sprout, pearl onion, garlic, cider
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, parsnip, chicken stock, pork ribs, boneless skinless chicken thighs, flour, celery, rosemary, red wine, celeriac, olive oil, tomato paste, porcini, thyme, onion, garlic, green lentils