butter, bay leaf, extra virgin olive oil, garlic, beef stock & ground beef recipes
5 recipes
Page 1
Two Sauce Weeknight Lasagna Bowls
foodnetwork.com
Ingredients: ground beef, beef stock, butter, extra virgin olive oil, bay leaf, garlic, pancetta, parmesan, flour, milk, spiral pasta, red wine, carrot, allspice, parsley, tomato paste, onion, nutmeg
How to make lasagne
bbc.co.uk
Ingredients: ground beef, beef stock, butter, extra virgin olive oil, bay leaf, garlic, parmesan, flour, lasagna, milk, celery, red wine, carrot, olive oil, tomato paste, onion, canned tomato, nutmeg
Salisbury Steak with Mashed Potatoes and Parsnips and Cress
foodnetwork.com
Ingredients: ground beef, beef stock, butter, extra virgin olive oil, bay leaf, garlic, worcestershire, flour, milk, crackers, egg, parsley, sage, parsnip, watercress, onion, potato, nutmeg
Savory Cottage Pie
boulderlocavore.com
Ingredients: ground beef, beef stock, butter, extra virgin olive oil, bay leaf, garlic, sharp cheddar, flour, milk, ketchup, tamari, balsamic vinegar, shallot, red wine, carrot, peas, thyme, onion, potato
Reuben-Style Shepherd's Pie
foodnetwork.com
Ingredients: ground beef, beef stock, butter, extra virgin olive oil, bay leaf, garlic, corned beef, worcestershire, swiss cheese, flour, sour cream, beer, cheddar, ketchup, sauerkraut, celery, hot sauce, carrot, dijon mustard, watercress, onion, potato, sweet pickle relish, caraway