butter, bay leaf, leek, celeriac & olive oil recipes
6 recipes
Page 1
Red Cabbage Winter Vegetable Soup
everydayhealthyrecipes.com
Ingredients: butter, bay leaf, celeriac, olive oil, leek, balsamic vinegar, red cabbage, carrot, allspice, parsley, spinach, onion, potato, garlic, vegetable broth
Lentil Soup with Shiitake Mushrooms
eatsmarter.com
Ingredients: butter, bay leaf, celeriac, olive oil, leek, sun-dried tomatoes in oil, peppercorn, white wine, shiitake mushroom, carrot, vegetable oil, vinegar, oregano, lentils, onion, garlic
Beef with a hat
goodhousekeeping.com
Ingredients: butter, bay leaf, celeriac, olive oil, leek, beef stew meat, bacon, beef stock, flour, puff pastry, madeira wine, red wine, juniper berry, egg, clove, thyme, onion
Vegetable casserole with dumplings
bbc.co.uk
Ingredients: butter, bay leaf, celeriac, olive oil, leek, flour, self-raising flour, yogurt, baking powder, cannellini beans, wholegrain mustard, baby greens, apple juice, onion, tarragon, english mustard, vegetable broth
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, bay leaf, celeriac, olive oil, leek, venison, bread crumbs, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, red wine, carrot, dijon mustard, tomato paste, parsnip, thyme, turnip
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: butter, bay leaf, celeriac, olive oil, leek, chicken stock, chicken bones, salmon, heavy cream, celery, peppercorn, balsamic vinegar, shallot, ginger root, red wine, carrot, white pepper, parsley, tomato, onion, potato, garlic