butter, bay leaf, lemon, carrot, tomato paste & fennel recipes
3 recipes
Page 1
Lobster in Lemongrass Broth with Truffled Shiitake Flans
foodnetwork.com
Ingredients: butter, lemon, fennel, carrot, bay leaf, tomato paste, lobster, heavy cream, celery, white truffle oil, white wine, red onion, shallot, lemongrass, bok choy, ginger root, shiitake mushroom, egg, green peppercorn, garlic, scallion, canola oil