butter, bay leaf, lemon, fennel & shallot recipes
6 recipes
Page 1
Poached rainbow trout with sorrel and lemon butter sauce
gourmettraveller.com.au
Ingredients: butter, lemon, shallot, fennel, bay leaf, rainbow trout, fish stock, white wine, sorrel, onion, potato
Tomato Fennel Gratin
eatsmarter.com
Ingredients: butter, lemon, shallot, fennel, bay leaf, bread crumbs, pecorino, olive oil, tomato, oregano, sugar, garlic
Black Cod with Fennel Chowder and Smoked Oyster Panzanella
bonappetit.com
Ingredients: butter, lemon, shallot, fennel, bay leaf, black cod, smoked oyster, clam juice, heavy cream, flour, milk, panko, celery, parsley, leek, thyme, onion, potato
Fresh Corn Soup with Rice, Yogurt, and Sizzling Mint Butter
culturecheesemag.com
Ingredients: butter, lemon, shallot, fennel, bay leaf, heavy cream, greek yogurt, white pepper, egg, smoked paprika, olive oil, cornstarch, thyme, mint, sweet corn, chile pepper, garlic, tarragon, vegetable broth, white rice
Lobster in Lemongrass Broth with Truffled Shiitake Flans
foodnetwork.com
Ingredients: butter, lemon, shallot, fennel, bay leaf, lobster, heavy cream, celery, white truffle oil, white wine, red onion, lemongrass, bok choy, ginger root, shiitake mushroom, carrot, egg, tomato paste, green peppercorn, garlic, scallion, canola oil
Lemongrass-Seafood Stew
bonappetit.com
Ingredients: butter, lemon, shallot, fennel, bay leaf, clam, prawns, squid, mussel, baguette, white wine, lemongrass, lettuce, ginger root, chive, canned whole tomato, carrot, vegetable oil, parsley, jalapeno, olive oil, pink peppercorn, tomato paste, cilantro, onion, sugar, garlic