butter, bay leaf, nutmeg, allspice & vinegar recipes

5 recipes

Page 1

Grilled Chicken Legs with Bean Salad and Potato Cakes

eatsmarter.com

Ingredients: butter, bay leaf, allspice, vinegar, nutmeg, chicken thighs, ghee, heavy cream, shallot, potato starch, egg, black beans, thyme, chile pepper, potato, garlic

Roasted Venison with Bread Dumplings

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Ingredients: butter, bay leaf, allspice, vinegar, nutmeg, chicken stock, bacon, venison, milk, bread, peppercorn, red wine, carrot, vegetable oil, juniper berry, egg, parsley, clove, cornstarch, thyme, onion

Beef Roulade with Cabbage and Dumplings

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Ingredients: butter, bay leaf, allspice, vinegar, nutmeg, beef stew meat, bacon, beef stock, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, egg, clove, tomato paste, mustard seed, thyme, onion, potato, sugar

Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings

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Ingredients: butter, bay leaf, allspice, vinegar, nutmeg, chicken broth, goose, milk, bread, currant jelly, lemon, shallot, malt beer, red cabbage, apple, coriander, honey, red wine, vegetable oil, egg, parsley, clove, cinnamon, onion, sugar, garlic

Fish Dumplings with Potatoes and Vegetables

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Ingredients: butter, bay leaf, allspice, vinegar, nutmeg, perch, bread crumbs, heavy cream, milk, bread, cracked pepper, lemon, white wine, ginger root, carrot, vegetable oil, egg, parsley, curry, leek, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth