butter, bay leaf, nutmeg, basil & lasagna recipes
9 recipes
Page 1
Spinach and Ricotta Lasagna
eatsmarter.com
Ingredients: lasagna, butter, basil, bay leaf, nutmeg, ground beef, parmesan, ricotta, quark, egg, olive oil, oregano, spinach, onion, canned tomato, garlic
Spinach Lasagna
eatlittlebird.com
Ingredients: lasagna, butter, basil, bay leaf, nutmeg, parmesan, flour, milk, cracked pepper, bouillon cube, parsley, olive oil, spinach, onion, sugar, canned tomato, garlic
Roasted Eggplant Lasagna
tasteofhome.com
Ingredients: lasagna, butter, basil, bay leaf, nutmeg, parmesan, flour, asiago, milk, mozzarella, zucchini, green olives, eggplant, olive oil, tomato, bell pepper, onion, garlic
Roasted Eggplant Lasagna Recipe
tasteofhome.com
Ingredients: lasagna, butter, basil, bay leaf, nutmeg, parmesan, flour, asiago, milk, mozzarella, zucchini, green olives, eggplant, olive oil, tomato, bell pepper, onion, garlic
Roasted Mediterranean Vegetable Lasagne
cdkitchen.com
Ingredients: lasagna, butter, basil, bay leaf, nutmeg, parmesan, flour, milk, mozzarella, cherry tomato, zucchini, eggplant, extra virgin olive oil, capers, black olives, bell pepper, onion, garlic
Sloppy Lasagna
foodnetwork.com
Ingredients: lasagna, butter, basil, bay leaf, nutmeg, ground beef, parmesan, ricotta, flour, milk, white wine, extra virgin olive oil, carrot, tomato paste, cinnamon, tomato, onion, garlic
Pasticho (Venezuelan Lasagna)
tarasmulticulturaltable.com
Ingredients: lasagna, butter, basil, bay leaf, nutmeg, ground beef, worcestershire, parmesan, flour, milk, mozzarella, soy sauce, red wine, olive oil, tomato paste, tomato, oregano, onion, sugar, garlic
Pasticho: Venezuelan-Style Lasagna
cookingtheglobe.com
Ingredients: lasagna, butter, basil, bay leaf, nutmeg, ground beef, worcestershire, beef stock, parmesan, flour, milk, mozzarella, soy sauce, canned whole tomato, olive oil, tomato paste, oregano, onion, sugar, garlic
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: lasagna, butter, basil, bay leaf, nutmeg, lamb shoulder, veal stock, parmesan, flour, milk, mozzarella, celery, white wine, rosemary, carrot, parsley, olive oil, tomato paste, thyme, onion, canned tomato, garlic