butter, bay leaf, onion, carrot, beef stew meat, garlic & white wine recipes
2 recipes
Page 1
Potted Veal with Wild Leaves
eatsmarter.com
Ingredients: beef stew meat, butter, white wine, carrot, bay leaf, onion, garlic, chicken stock, gelatin, flour, cream, lemon, dandelion, mixed greens, chive, egg, arugula
Beef Bourguignon
yummly.co.uk
Ingredients: beef stew meat, butter, white wine, carrot, bay leaf, onion, garlic, bacon, beef consommé, beef roast, flour, peppercorn, shallot, brandy, red wine, vegetable oil, parsley, button mushroom, tomato paste