butter, bay leaf, onion, carrot, flour, lemon & red wine recipes
9 recipes
Page 1
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: flour, butter, lemon, red wine, carrot, bay leaf, onion, beef broth, boneless beef short ribs, egg noodle, vegetable oil, peas, parsley, tomato paste, potato, garlic
Beef Bourguignon
leitesculinaria.com
Ingredients: flour, butter, lemon, red wine, carrot, bay leaf, onion, bacon, beef roast, parsley, olive oil, button mushroom, leek, thyme, sugar, garlic, cognac
Oxtail Stew
thestarvingchefblog.com
Ingredients: flour, butter, lemon, red wine, carrot, bay leaf, onion, beef broth, oxtail, egg noodle, celery, shallot, red wine vinegar, parsley, olive oil, tomato paste, canned tomato
Osso Bucco
africanbites.com
Ingredients: flour, butter, lemon, red wine, carrot, bay leaf, onion, beef shank, beef broth, celery, frying oil, rosemary, parsley, tomato paste, thyme, canned tomato, garlic, italian seasoning
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: flour, butter, lemon, red wine, carrot, bay leaf, onion, leg of lamb, anchovy paste, beef broth, celery, shallot, extra virgin olive oil, red wine vinegar, rosemary, artichoke, tomato paste, potato, garlic, chili flake
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: flour, butter, lemon, red wine, carrot, bay leaf, onion, pancetta, veal shank, milk, grana-padano, celery, tomato sauce, rosemary, egg, parsley, sage, saffron, sugar, vegetable broth, nutmeg
Gina's Oxtail Stew
foodnetwork.com
Ingredients: flour, butter, lemon, red wine, carrot, bay leaf, onion, beef broth, oxtail, parmesan, egg noodle, noodle, celery, shallot, chive, red wine vinegar, olive oil, button mushroom, tomato paste, thyme, canned tomato, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: flour, butter, lemon, red wine, carrot, bay leaf, onion, beef short ribs, beef stock, parmesan, heavy cream, creme fraiche, celery, cracked pepper, chive, rosemary, parsley, olive oil, tomato paste, oregano, thyme, potato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, butter, lemon, red wine, carrot, bay leaf, onion, lamb shank, beef stock, celery, peppercorn, fennel, extra virgin olive oil, rosemary, polenta, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth