butter, bay leaf, onion, white wine, bread & spinach recipes
2 recipes
Page 1
Mussels with saffron and spinach (mejillones con azafrán y espinacas)
olivemagazine.com
Ingredients: bread, butter, white wine, bay leaf, spinach, onion, mussel, creme fraiche, saffron strands, celery, peppercorn, olive oil, thyme
Mussels with saffron and spinach (mejillones con azafrán y espinacas)
olivemagazine.com
Ingredients: bread, butter, white wine, bay leaf, spinach, onion, mussel, creme fraiche, saffron strands, celery, peppercorn, olive oil, thyme