butter, bay leaf, red onion, red wine & beef stock recipes
5 recipes
Page 1
Vermont Onion Soup
newengland.com
Ingredients: beef stock, butter, red onion, red wine, bay leaf, sharp cheddar, flour, bread, thyme, sugar, garlic
Braised Lamb Shanks Recipe
flavcity.com
Ingredients: beef stock, butter, red onion, red wine, bay leaf, lamb shank, parmesan, celery, cauliflower, rosemary, carrot, tomato paste, avocado oil, canned tomato, garlic
Braised Beef Pot Pie
sidechef.com
Ingredients: beef stock, butter, red onion, red wine, bay leaf, beef steak, puff pastry, celery, rosemary, carrot, egg, olive oil, button mushroom, tomato paste, rutabaga, parsnip, garlic
Chianti beef stew
goodtoknow.co.uk
Ingredients: beef stock, butter, red onion, red wine, bay leaf, beef steak, bacon, parmesan, baguette, peppadew pepper, celery, carrot, parsley, button mushroom, tomato paste, tomato, new potato, sugar, sunflower oil
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, butter, red onion, red wine, bay leaf, brisket, milk, pretzel bun, celery, lemon, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, carrot, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil