butter, bay leaf, seafood stock, thyme & lemon recipes

4 recipes

Page 1

Creamy Crawfish Bisque

justapinch.com

Ingredients: seafood stock, butter, lemon, bay leaf, thyme, crawfish, heavy cream, half and half, creole seasoning, tomato paste, bell pepper, onion, scallion, cayenne

Bayou Cioppino

louisianacookin.com

Ingredients: seafood stock, butter, lemon, bay leaf, thyme, shrimp, crawfish, squid, red snapper, crab, clam juice, white wine, parsley, tomato, oregano, saffron, bell pepper, onion, chili flake

Authentic Crawfish (or Shrimp) Étouffée

howtofeedaloon.com

Ingredients: seafood stock, butter, lemon, bay leaf, thyme, shrimp, flour, celery, hot sauce, vegetable oil, white pepper, smoked paprika, parsley, jalapeno, bell pepper, onion, garlic, scallion, cayenne, white rice, poblano pepper

Voodoo Shrimp Creole

savoryexperiments.com

Ingredients: seafood stock, butter, lemon, bay leaf, thyme, shrimp, worcestershire, heavy cream, beer, celery, paprika, brown sugar, hot sauce, garlic powder, basil, parsley, oregano, onion powder, onion, canned tomato, garlic, chili flake, cayenne, white rice