butter, bay leaf, shallot, cornstarch & vegetable oil recipes
6 recipes
Page 1
Roast Turkey Roulade with Spinach Filling
eatsmarter.com
Ingredients: butter, shallot, vegetable oil, bay leaf, cornstarch, chicken stock, turkey breast, spinach, onion, garlic, mustard
Braised Beef with Red Wine and Mixed Vegetables
eatsmarter.com
Ingredients: butter, shallot, vegetable oil, bay leaf, cornstarch, roast beef, beef broth, heavy cream, peppercorn, kohlrabi, red wine, carrot, juniper berry, celeriac, parsley, tomato paste, onion
Glazed duck breast with mashed rutabaga
kitchenstories.com
Ingredients: butter, shallot, vegetable oil, bay leaf, cornstarch, duck breast, lemon, paprika, apple, tomato juice, savory herb, cinnamon, raspberry vinegar, rutabaga, port wine, vinegar, green beans, apple juice, pickled ginger, sugar
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, shallot, vegetable oil, bay leaf, cornstarch, lamb shoulder, veal stock, creme fraiche, celery, lemon, rosemary, red wine, carrot, juniper berry, celeriac, clove, tomato paste, sage, thyme, onion, sugar, garlic, vegetable broth
Deer Stew with Potatoes
eatsmarter.com
Ingredients: butter, shallot, vegetable oil, bay leaf, cornstarch, chicken stock, pancetta, venison, heavy cream, celery, peppercorn, cabbage, red wine, carrot, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, thyme, onion, potato, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: butter, shallot, vegetable oil, bay leaf, cornstarch, chicken stock, venison, almond, bread crumbs, celery, rosemary, honey, red wine, carrot, dark couverture chocolate, egg, parsley, tomato paste, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg