Butter And Bay Leaf And Sugar And Pastry Flour Recipes

Poached Trout with Beer Sauce

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Ingredients: butter, pastry flour, bay leaf, sugar, trout, bacon, beer, red wine vinegar, juniper berry, onion, caraway

Warm Lentils with Sausage and Spaetzle

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Ingredients: butter, pastry flour, bay leaf, sugar, hot dog, red wine, carrot, egg, vinegar, lentils, onion

Braised Chicken with Sautéed Apples

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Ingredients: butter, pastry flour, bay leaf, sugar, chicken broth, chicken breast, heavy cream, lemon, shallot, apple brandy, apple, thyme, canola oil, cider

Cod Stew with Rice

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Ingredients: butter, pastry flour, bay leaf, sugar, cod, creme fraiche, lemon, white wine, shallot, long-grain white rice, peas, spinach, nutmeg, chervil

Beer Braised Beef with Mushrooms and Noodles

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Ingredients: butter, pastry flour, bay leaf, sugar, beef stew meat, bacon, beef stock, tagliatelle, beer, mixed mushrooms, juniper berry, parsley, vinegar, thyme, onion

Quail with Red Wine Sauce

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Ingredients: butter, pastry flour, bay leaf, sugar, quail, lemon, peppercorn, red wine, carrot, vegetable oil, allspice, celeriac, clove, cinnamon, onion

Stuffed Endive

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Ingredients: butter, pastry flour, bay leaf, sugar, taleggio, celery, lemon, rosemary, carrot, juniper berry, belgian endive, olive oil, button mushroom, confectioners’ sugar, garlic

Wiener Schnitzels with Potato Salad

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Ingredients: butter, pastry flour, bay leaf, sugar, veal cutlet, beef broth, bread crumbs, ghee, lemon, red wine vinegar, vegetable oil, egg, onion, sweet potato, mustard, scallion

Pike Fillet with Apple and Champagne Cabbage

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Ingredients: butter, pastry flour, bay leaf, sugar, bacon, pike, sour cream, sauerkraut, lemon, apple, carrot, juniper berry, white pepper, parsley, champagne, onion

Stuffed Roast Goose with Apples

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Ingredients: butter, pastry flour, bay leaf, sugar, goose, chicken stock, almond, bread crumbs, breakfast cereal, chestnut, lingonberry jam, apple, honey, mugwort, lingonberry, egg

Sauerkraut Cake with Bell Peppers

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Ingredients: butter, pastry flour, bay leaf, sugar, bacon, heavy cream, sauerkraut, yeast, white wine, apple, marjoram, juniper berry, egg, olive oil, bell pepper, onion, vegetable broth

Cod with Vegetables

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Ingredients: butter, pastry flour, bay leaf, sugar, fish stock, cod, creme fraiche, celery, peppercorn, white wine, carrot, allspice, leek, parsnip, onion, mustard, scallion

Venison Cutlets with Herb Sauce, Quince and Chanterelles

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Ingredients: butter, pastry flour, bay leaf, sugar, venison, heavy cream, lemon, white wine, chive, vegetable oil, quince, parsley, clove, cinnamon, apple juice, brussels sprout, nutmeg, wild mushroom

Beef Roulades with Mushroom Stuffing

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Ingredients: butter, pastry flour, bay leaf, sugar, beef stew meat, bacon, beef broth, walnut, heavy cream, lemon, peppercorn, brown mustard, rosehip jam, carrot, vegetable oil, juniper berry, parsley, onion, wild mushroom

Roast Wild Boar with Dumplings and Red Cabbage

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Ingredients: butter, pastry flour, bay leaf, sugar, lard, bacon, beef broth, wild boar, buttermilk, ghee, bread, peppercorn, red cabbage, red wine vinegar, red wine, juniper berry, clove, onion, potato

Pheasant with Mushrooms and Wild Rice

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Ingredients: butter, pastry flour, bay leaf, sugar, pheasant, chicken stock, bacon, pistachio, heavy cream, milk, peppercorn, white wine, shallot, carrot, vegetable oil, egg, button mushroom, wild rice, thyme, onion

Braised Beef with Vegetables

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Ingredients: butter, pastry flour, bay leaf, sugar, roast beef, veal steak, peppercorn, white wine, ginger root, carrot, vegetable oil, parsley, clove, thyme, onion, garlic, cognac, scallion, vegetable broth, nutmeg

Beef Roulade with Cabbage and Dumplings

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Ingredients: butter, pastry flour, bay leaf, sugar, beef stew meat, bacon, beef stock, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, potato, nutmeg